Recall: Vermont Packinghouse Raw Intact Bone-In Beef Products
On 2018-12-13, the USDA announced that Vermont Packinghouse is conducting a recall on Raw Intact Bone-In Beef Products due to possible contamination with specified risk materials. The recalled products were sold under the brand name(s) Vermont Packinghouse during an unspecified time period throughout the regions shown in the map below.
In recent months, there have been 45 food recalls due to potential contamination, including sunflower butter, ready-to-eat pork and poultry sausage products and more. Additionally, there have been 44 food recalls due to other health hazards as well as 21 drug and medical device recalls.
Company Contact Information:
Name: Vermont Packinghouse
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Detailed Recall Information
Regions Where Sold: Massachusetts
Product Description: Raw Intact Bone-In Beef Products
Brand Name(s): Vermont Packinghouse
Reason for Recall: Specified Risk Materials Contamination
Official Recall Date: 2018-12-13
Additional information provided by the USDA.gov:
Vermont Packinghouse, LLC, a N. Springfield, Vt. establishment, is recalling approximately 10,828 pounds of raw intact bone-in beef quarters from cattle identified as being over 30 months of age because the products may contain specified risk materials (SRM), specifically vertebral column, the U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) announced today. Read More.
More information may be available at USDA.gov
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Sources may include Food & Drug Administration (FDA), United States Department of Agriculture (USDA), Health Canada and companies involved with this or a related recall.